Bucatini Pasta with Kale and a Poached Egg This hasn’t been my favorite week. I’m working a lot and not sleeping much. I’ve been away from my home, from my kitchen, from that spot in front of my stove where I get to smell garlic simmering in olive oil. I got back there for just […]
Bucatini Pasta with Kale and a Poached Egg Read More »
Blood Orange and Dark Chocolate Chunk Cookies I’ve never met a chocolate chip cookie I didn’t like. I’m generally preferential to the gooey, soft varieties. The”Chips Ahoy!”-esqe varieties that are super crunchy: I’m less a fan of those, but I wouldn’t turn it down. When I make chocolate chip cookies myself, I have very specific requirements.
Blood Orange and Dark Chocolate Chunk Cookies Read More »
Curried Eggplant Soup I’ve been stewing over a resolution for this year. I realize I’m a little late but figure it’s better to ponder now and choose the right one, than to have already had a resolution and broken it in January. In 2015, I want to focus on something I am calling “minimalism”. I want
Curried Eggplant Soup Read More »
Avocado Orange Toast I’ve been consumed with the idea of simplifying my life over the last few weeks. First, I somehow stumbled upon this blog. I loved the simplicity, the minimalism, the emphasis on doing more with less. Then I purchased the The Life-Changing Magic of Tidying Up by Marie Kondo (can’t remember exactly how I
Avocado Orange Toast Read More »
I am trying to curb my embarrassment that I’m here today to share Fancy Tuna Noodle Casserole. The adjective “fancy” in the title was used in an attempt to offset the various negative reactions I anticipated. Did it work? Maybe we can call it tuna mac and cheese and everybody will feel better about it?
Fancy Tuna Noodle Casserole Read More »
